Im Oktober habe ich die Aufgabe gestellt, Gerichte zur Farbe Orange zu kreieren. Ich bin wirklich stolz, Euch heute in der Zusammenfassung 80 Einreichungen präsentieren zu dürfen. Und wenn Ihr über die eingereichten Rezepte schaut, werden Euch diesmal besonders viele exquisite Kreationen auffallen.

Doch, wirklich. Ich habe den Eindruck, dass in diesem Monat eine besonders hohe Qualität der eingereichten Gerichte erreicht wurde. Vielleicht täuscht das und ich sehe vor lauter Farben den Regenbogen bereits nicht mehr – der Eindruck besteht dennoch. Wie geht es Euch? Denkt Ihr das auch?

Ich möchte mich bei allen Teilnehmern für das erneute Mitmachen und Einreichen bedanken, für all die Zeit, die Ihr in diesen Event investiert. Es hat mir wie immer Spaß gemacht, durch die Rezepte zu blättern und mir die eine oder andere Anregung zu holen.

Zuletzt natürlich wieder Danke an Sonja, die wie immer die Zusammenfassung in Windeseile erstellt hat. Falls wir jemand vergessen haben sollten, bitte ich um kurzen Kommentar.

Nun aber genug geredet, hier kommen die Attraktionen:

80x Orange: Hier kommen die Rezepte!

[sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbispizza

Christina macht was[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Röstgemüse

Christina macht was[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Spicy Kürbis-Kokos-Suppe

Chestnutandsage[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Bubble Tea-Dessert

Das kleine Kochstudio[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Smørrebrød mit Süßkartoffeln und Rucola

darktiger.org[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Karottenpüree orientalisch – mit Kreuzkümmel und Harissa

pinch of spice[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Kokos-Suppe

Sarahs Krisenherd[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Orangen-Basilikum-Törtchen

my-little-japanese-world.blogspot.com[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Karotten-Kokos-Ingwer-Suppe

my-little-japanese-world.blogspot.com[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Karotten-Wasabi-Suppe mit Karottentempura

Cookzilla + Friends[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Fettucine di zucca mit Steinpilzen

lamiacucina[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Möhren mit Kumquat Chutney

Bonjour Alsace[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbiscappuccino mit Gorgonzola-Creme

(rh)eintopf[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Butternut Kürbis mit Zimt, Ingwer und Chili

fressen und gefressen werden[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Blumenkohl Curry

gekleckert.de[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Orangen-Marmelade

Schöner Tag noch![/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbisspalten aus dem Ofen

Kiss the Cook[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]kürbis gröstl

zwergenprinzessin kocht![/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Orangenvanilleflammeri

Gourmandise[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbissuppe

Cuisiner bien[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]orange Linsenpfanne

Lecker Bentos und mehr[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Risotto mit glasierten Maronen und gebratener Blutwurst

Küchenjunge[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Orientalische Kürbissuppe

Kulinarische Momentaufnahmen[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]tarte tatin de pomme

Foodiesgarden[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Pestoschnecken

All You Can Eat [/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Scones

Lecker Bentos und mehr[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Spaghettikürbis-Spaghetti-Gratin

Kiss the Cook[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Rohkostsalat mit Karotte, Apfel und Kürbiskernen

grain de sel – Salzkorn[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Möhren-Paprika-Risotto mit schwarzen Oliven

grain de sel – Salzkorn[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Sweet Potato Pie

Seelensturm[/sws_3_columns_2thirds_last]
[sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Mystery Cupcakes (vegan)

Seelensturm[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Pikante Kürbisschnitze aus dem Ofen

Kochblogger[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Spaghetti mit Pilz-Bolognese

Kochblogger[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Gefüllte „Kürbisblümchen“ mit Mascarpone-Creme

Culinaria Ungaria[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Pastinaken-Suppe mit grünem Pesto

Barbaras Kochbuch[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Mango-Curry Kürbissuppe

Katha-kocht![/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbissuppe mit roten Linsen und Ingwer

Rock the kitchen![/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Grapefruit – Garnelen – Cocktail

Das kleine Kochstudio[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Lammkarree, Möhrensud und Bulgur

kaquu’s Hausmannskost[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbisspalten im Speckmantel

La recette facile[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Mango-Tomaten-Mozzarella Salat

La recette facile[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Orangen Mascarpone Creme

Der GOURMET[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Paprika-Pasta

Prostmahlzeit[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Quittengelee

Meine kleine Welt[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Gnocchi mit Gorgonzola-Sahne

Leckerschmeckerzuckerbäcker[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Süß-sauer eingelegte Kürbisse

Kochbuch für Max und Moritz[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Sanddorngelee mit Tonkabohne

Wildes Poulet[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Tartines mit Pfifferlingen und Kürbis

Chestnutandsage[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Mediterraner Kartoffel Hack Auflauf

Der GOURMET[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Süßkartoffelgnocchi in Salbeibutter

Luna´s Philosophy[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Flammkuchen mit Kürbis

Kk = Kegala kocht[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Flammende Kaki-Torte mit Safran-Joghurt-Sahne

estrellacanela[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Möhren-Ingwer-Suppe mit Orangenöl

Ein Krümel in der Küche![/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Aargauer Rüeblitorte

Kochtopf[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Lachstatar

Obers trifft Sahne[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Orangen-Mandel-Kuchen

Sinnesfreuden[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Quittensirup

Cooketteria[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Süßkartoffel-Lasagne

darktiger.org[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Petto di pollo all’arancia con Riso Venere

Tra dolce ed amaro[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Spaghetti al Peperoncino mit Knoblauch und Sardellen

Katha-kocht![/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Campari ® – Orange – Muffins

Changpuak[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Orangen Cheesecake

Kochen mit Diana[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Fritten

taste it[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Brathähnchen auf Kürbis

Genial-lecker.de[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Cheddrige Salbei-Parmesan-Sablés und Aprikosen-Salbei-Cookies

Kekstester[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Bavette e zucca

Cuisiner bien[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Lachs mit Orangencreme, Koriandergrün und Erbsen

Kochbuch für Max und Moritz[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]North Carolina Süßkartoffel-Gratin

estrellacanela[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Obatzda

Kochen mit Diana[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Süßkartoffel-Pommes mit Zitronenmayonaisse

Ein Krümel in der Küche![/sws_3_columns_2thirds_last]“[sws_3_columns title=““““ rightmargin=““20″“][/sws_3_columns][sws_3_columns_2thirds_last title=““““]Huhn-Paprika-Roulade im Kürbis-Kokosmantel mit Orangen-Ingwerschaum

cucina-restauro[/sws_3_columns_2thirds_last]“[sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kaki Dessert

Himmlische Süßigkeiten[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Quittenpästli/Quittenkäse

Himmlische Süßigkeiten[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbis-Risotto

Blockhausküche[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbiskuchen auf Blech

KitchenQuickie[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Kürbisketchup süß und sauer

fressen und gefressen werden[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]„Blassorangene Crepes“ mit Ricotta-Paprika-Füllung an Vichy Karotten

Nach Gusto[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Muskatkürbis-Tomaten-Terrine

Jans Küchenleben[/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Rote Linsensuppe mit getrockneten Tomaten

Hamburg kocht![/sws_3_columns_2thirds_last][sws_3_columns title=““ rightmargin=“20″]Cookbook of Colors: Weiss[/sws_3_columns][sws_3_columns_2thirds_last title=““]Orangen-Maracuja-Sirup

Nachgekocht[/sws_3_columns_2thirds_last]