Im Juni gab’s noch einmal 46 grüne Einreichungen – damit können wir aus einer Masse von 169 grünen und hellgrünen Rezepten wählen. Allein diese beiden Monate könnten ein eigenes Kochbuch ergeben. Klasse! Vielen lieben Dank an dieser Stelle für die erneut hohe Zahl an Einreichungen!

Die Wahl der Mai-Gewinner ist auch schon durch, und ich darf an dieser Stelle recht herzlich Bushcook’s Kitchen, transglobal pan party und Katharina kocht! beglückwünschen, die mit sensationellen Gerichten den Weg in das Cookbook of Colors gefunden haben! Herzlichen Glückwunsch und vielen lieben Dank für’s Mitmachen!

 

Die Einreichungen des Monats Juni:

[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Matcha Panna Cotta
my little japanese world[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Matcha Creme/Aufstrich
my little japanese world[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Spicy Spinatsalat
Lecker Bentos und mehr[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Karamelisierter Spargel mit Bärlauchpesto und Nudeln
Lecker Bentos und mehr[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Kartoffelrolle mit Bärlauch und Zitronenbutter
anie´s delight[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Marinierter grüner Spargel mit Parmesan
Bonjour Alsace[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Grünes Frühlings-Süppchen
Schlemmer-Blog[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Popey`s stuff
Obers trifft Sahne[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Grüne Nudeln
lamiacucina[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Grünkohl (Kale) Chips aus dem Backofen
Cooketteria[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Asiatische Nudelsuppe mit Zuckererbsen
gekleckert.de[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Dreierlei von der Zucchini
cucina-restauro[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Spinatwaffeln
genial-lecker.de[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Gefüllter Tintenfisch vom Grill mit Tomatensalat und Basilikumnockerl
cookzilla + friends[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Mönchsbart Frikassee
Heikes Blog[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Minestrone Verde mit Rucola-Pesto
Ti Saluto Ticino[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Grünes Thai – Krokodil – Curry
Changpuak´s[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Involtini vom Kalb mit Sauerampfer-Spinat-Estragon-Pesto, geschmorten grünen Tomaten und Zuckerschoten
Dinner um Acht[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Bruschetta Rethought
Prairiesummers[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Pflücksalat mit gehobeltem Spargel
Prostmahlzeit[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Gefüllte Kugelzucchini mit Kräutern der Provence
maedchenkantine[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Salat mit grünem Spargel, frischen Erbsen, Bohnen und Artischocken
Kochbuch für Max und Moritz[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Börek mit Spinat
Foodiesgarden[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Waldmeisterbowle
Nicest Things[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Green Smoothies
Nicest Things[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Avocadosalat mit Äpfelchen & Träubchen
Shoppingbabies[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Artischocken mit Dip
weltenkochen.de[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Sarah Bernhardt Kager (Sarah Bernhardt Kuchen)
Einfach ein schönes Leben[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Grüne (Kiwi) Grütze mit Vanillesauce
Changpuak´s[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Honigglasierter Räuchertofu mit Gurken-Relish und Spinat-Herzoginnenkartoffeln
transglobal pan party[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Kohlrabi gefüllt mit Spinat, Mozzarella und Schinken
Chez Lilly[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Pferd auf grüner Wiese
Wilde Henne[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Pistazien und Kräuter Falafeln
cheftatze[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Grüne Gazpacho aus Erbsen, Minze und Garnelen
Kochbuch für Max und Moritz[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Avocadosalat mit Pancetta & jungem Spinat
zwergenprinzessin kocht![/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Gemüsesalat
kaquu’s Hausmannskost[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Basilikumeis
ziiikocht…was[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Seeteufel im Mangoldblatt mit grüner Tomatensauce
Annetts kulinarisches Tagebuch[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Romanesconudeln
transglobal pan party[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Mozarella-Basilikum-Lachsröllchen auf Blattsalat
Ein Krümel in der Küche![/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Pizza Verde mit einem Spinat-Pistazien-Pesto
The vegetarian Diaries[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Basilikum-Zitronen-Sirup
Annetts kulinarisches Tagebuch[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Zanderfilet mit Erbsen-Zuckererbsen-Risotto
Chili und Ciabatta[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Pesto alla Genovese
We love Pasta[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Grünes Thai-Curry
Wilde Henne[/sws_3_columns_2thirds_last]
[sws_3_columns title=”” rightmargin=”20″]Cookbook of Colors: Hellgrün[/sws_3_columns]
[sws_3_columns_2thirds_last title=””]Lachsrolle mit Gemüse und Feldsalat
cucina-restauro[/sws_3_columns_2thirds_last]